ack

i don't think i'll be getting over the trauma of the A levels for quite a while. the past 2 days i woke up at 630 thinking: "omg i can't remember biotech". add very realistic dreams about the correct answers to s papers and... ugh what a stressful post-exams period this is turning out to be.

anyway on friday after the disaster that was chem s, went to royal copenhagen tea lounge in taka. i know it sounds massively tai-tai but it was really quite nice. hmmm... i had pumpkin soup (yum yum yum! pumpkin with curry is even nicer!) grilled fish and a very nice dessert (i don't know what it's called) also had lovely lovely scones. unfortunately i just can't appreciate scones the proper way: with cream butter and jam. ugh i hate cream. you know how when you get birthday cakes with tons of whipped cream on top? it gives me the shivers... i just scoop the cream right off the cake and dump it fast.

today my dad is coming back from taiwan! heh we're going to have jap food today!!!! :) :) :) still deciding between 2 places... i'm not picky as long as there is good sashimi! ooh one of the restaurants has really good sea urchin. but their sashimi costs $30 per person and so a proper meal there easily costs..... $50? the other one is a buffet.... but somehow i don't quite like to over-eat jap food. ack decisions.